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   5 Ingredient Fall Casserole Top 10    
      
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Tortellini Carbonara   
    Categories: Five, Pasta, Pork, Dairy, Cheese   
         Yield: 4 servings   
       
         9 oz Bag refrigerated cheese   
              - tortellini   
         8 sl Bacon; chopped   
         1 c  Heavy whipping cream   
       1/2 c  Grated Parmesan cheese   
       1/2 c  Chopped fresh parsley   
       
     Cook tortellini according to package directions; drain.   
        
     Meanwhile, in a large skillet, cook bacon over medium   
     heat until crisp, stirring occasionally. Remove with a   
     slotted spoon; drain on paper towels. Pour off   
     drippings.   
        
     In same pan, combine cream, cheese, parsley and bacon;   
     heat through over medium heat. Stir in tortellini. Serve   
     immediately.   
        
     Cathy Croyle, Davidsville, Pennsylvania   
        
     Makes: 4 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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