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|    HOME_COOKING    |    Home Cooking and Related Topics    |    9,244 messages    |
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|    Message 7,071 of 9,244    |
|    Dave Drum to All    |
|    Hot Sandwiches - 097    |
|    04 Sep 24 15:47:00    |
      CHRS: CP437 2       MSGID: 1:18/200@fidonet 6689277d       PID: MBSE-BBS 1.1.0 (Linux-x86_64)       TZUTC: -0400       TID: MBSE-FIDO 1.1.0 (Linux-x86_64)       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Chicken Salad Panini        Categories: Poultry, Vegetables, Nuts, Cheese, Herbs        Yield: 2 servings                1/4 c Mayonnaise        1 1/2 ts Honey        3/4 ts Snipped fresh dill        3/4 ts Dijon mustard        ds (ea) salt & pepper        1 c Diced cooked chicken        3/4 c Shredded Cheddar cheese        1/2 c Chopped peeled apple        1/4 c Chopped pecans; toasted        6 sl White bread        4 ts Butter; softened                In a small bowl, combine the first six ingredients. In        another bowl, combine the chicken, cheese, apple and        pecans; add dressing and toss to coat.                Spread half of the chicken salad on two slices of bread.        Top each with another slice of bread, remaining chicken        salad and remaining bread. Spread butter on both sides        of sandwiches.                Cook on a panini maker or indoor grill until bread is        toasted and cheese is melted.                Lisa Huff of Birmingham, Alabama.                Makes: 2 servings                RECIPE FROM: https://www.tasteofhome.com                Uncle Dirty Dave's Archives               MMMMM              ... "Part of being sane, is being a little bit crazy "-- Janet Long       --- MultiMail/Win v0.52        * Origin: Outpost BBS * Johnson City, TN (1:18/200)       SEEN-BY: 1/110 18/200 90/1 105/81 106/201 129/305 153/7715 218/700       SEEN-BY: 226/30 227/114 229/110 114 206 300 317 400 426 428 470 664       SEEN-BY: 229/700 266/512 282/1038 291/111 320/219 322/757 342/200       SEEN-BY: 396/45 460/58 633/280 712/848 5075/35       PATH: 18/200 229/426           |
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