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|    HOME_COOKING    |    Home Cooking and Related Topics    |    9,244 messages    |
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|    Dave Drum to All    |
|    Hot Sandwiches - 46    |
|    28 Aug 24 21:54:00    |
      CHRS: CP437 2       MSGID: 1:18/200@fidonet 6688edc6       PID: MBSE-BBS 1.1.0 (Linux-x86_64)       TZUTC: -0400       TID: MBSE-FIDO 1.1.0 (Linux-x86_64)       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Shredded Buffalo Chicken Sandwiches        Categories: Poultry, Vegetables, Sauces, Breads        Yield: 6 servings                21 oz Boned, skinned chicken        3 Celery ribs; chopped        2 c Buffalo wing sauce        1/2 c Chicken stock        2 tb Butter        4 ts Ranch salad dressing mix        6 Hoagie buns; toasted        Blue cheese or ranch salad        - dressing; opt        Celery ribs; opt                In a 3 or 4 qt. slow cooker, combine first 6        ingredients. Cook, covered, on low until chicken is        tender, 3-4 hours. Remove from slow cooker. Cool        slightly; shred meat with 2 forks and return to slow        cooker. Using tongs, serve on hoagie buns. If desired,        top with dressing and serve with celery ribs.                Terri McKenzie, Wilmington, Ohio                Makes: 6 servings                RECIPE FROM: https://www.tasteofhome.com                Uncle Dirty Dave's Archives               MMMMM              ... "Remember, no matter where you go, there you are." Prof. Irwin Corey       --- MultiMail/Win v0.52        * Origin: Outpost BBS * Johnson City, TN (1:18/200)       SEEN-BY: 1/110 18/200 90/1 105/81 106/201 129/305 153/7715 218/700       SEEN-BY: 226/30 227/114 229/110 114 206 300 317 400 426 428 470 664       SEEN-BY: 229/700 266/512 282/1038 291/111 320/219 322/757 342/200       SEEN-BY: 396/45 460/58 633/280 712/848 5075/35       PATH: 18/200 229/426           |
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