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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Slow-Cooker Turkey Sloppy Joes   
    Categories: Poultry, Vegetables, Chilies, Herbs, Fruits   
         Yield: 8 servings   
       
     1 1/2 lb Lean ground turkey   
         2 md Onions; fine chopped   
         4 cl Garlic; minced   
        12 oz Jug chilli sauce   
         1    Jalapeno pepper; seeded,   
              - chopped   
         1 tb Worcestershire sauce   
         2 ts Dried oregano   
         1 ts Ground cumin   
         1 ts Paprika   
       1/2 ts (ea) salt & pepper   
         2 c  Shredded Monterey Jack   
              - cheese   
         8    Onion rolls; split   
         2 md Ripe avocados; peeled,   
              - mashed   
       
     In a large skillet coated with cooking spray, cook the   
     turkey, onions and garlic over medium heat until meat is   
     no longer pink, breaking the meat into crumbles; drain.   
        
     Transfer to a 1 1/2 or 3 qt. slow cooker. Stir in the   
     chili sauce, jalapeno, Worcestershire sauce, oregano,   
     cumin, paprika, salt and pepper. Cover and cook on low   
     for 4-5 hours or until heated through. Just before   
     serving, stir in cheese. Serve on rolls topped with   
     avocado.   
        
     Nichole Jones, Idaho Falls, Idaho   
        
     Makes: 8 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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