CHRS: CP437 2   
   MSGID: 1:18/200@fidonet 6688d5dd   
   PID: MBSE-BBS 1.1.0 (Linux-x86_64)   
   TZUTC: -0400   
   TID: MBSE-FIDO 1.1.0 (Linux-x86_64)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Pulled Turkey Tenderloin   
    Categories: Poultry, Vegetables , Breads   
         Yield: 5 servings   
       
        20 oz Turkey breast tenderloins   
         2 c  Water   
       1/2 c  Sweet pickle juice   
         2 oz Env onion soup mix   
         2 tb Canned, diced jalapeno   
              - peppers   
       1/2 c  Plain Greek yogurt   
         1 tb Yellow mustard   
       1/8 ts Pepper   
         5    Kaiser rolls; split   
      
   MMMMM---------------------OPTIONAL TOPPINGS--------------------------   
              Prepared coleslaw   
              Sliced jalapenos   
              Sweet pickles   
       
     Place turkey in a 3 qt. slow cooker. In a small bowl,   
     combine the water, pickle juice, soup mix and jalapeno   
     peppers; pour over turkey. Cover and cook on low for 6-8   
     hours or until meat is tender. Remove turkey and shred   
     with 2 forks. Transfer to a small bowl.   
        
     Strain cooking juices, reserving 1/2 cup. In another   
     small bowl, combine the yogurt, mustard, pepper and   
     reserved cooking juices. Pour over turkey; toss to coat.   
     Serve on rolls, with optional toppings as desired.   
        
     A. Nony Mous, Over Yonder   
        
     Makes: 5 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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    * Origin: Outpost BBS * Johnson City, TN (1:18/200)   
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