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   PID: Synchronet 3.18a-Linux  May 23 2020 GCC 7.5.0   
   TID: SBBSecho 3.11-Linux r3.173 May 23 2020 GCC 7.5.0   
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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Slow-Cooker Chicken Casserole   
    Categories: Poultry, Pasta, Cheese, Dairy, Soups   
         Yield: 12 servings   
       
    21 1/2 oz (2 cans) cream of chicken   
              - soup; undiluted   
         1 c  Chicken broth   
         1 md Onion; fine chopped   
     1 1/2 ts Garlic powder   
         1 ts Salt   
       1/2 ts Pepper   
         2 lb Boned, skinned chicken   
        16 oz Elbow macaroni   
         2 c  Shredded Cheddar cheese   
         8 oz Sour cream   
              Chopped green onions; opt   
       
     In a 5 qt. slow cooker, combine the first 6 ingredients;   
     add chicken. Cover and cook on low until chicken is   
     tender, 4-5 hours. Cook pasta according to package   
        
     directions for al dente; drain.   
        
     Remove chicken to a cutting board; shred with 2 forks   
     and return to slow cooker. Stir in pasta, cheese and   
     sour cream. Cover and cook on low until cheese is   
     melted, 15-20 minutes. If desired, sprinkle with green   
     onions and additional cheese.   
        
     Mackenzie Schieck; Seattle, Washington   
        
     Makes: 12 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... Brunch is a necessity after late night revelry.   
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