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   HOME_COOKING      Home Cooking and Related Topics      9,244 messages   

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   Message 6,679 of 9,244   
   Dave Drum to All   
   August's Top 10 - 06   
   08 Aug 24 16:14:00   
   
   TZUTC: -0400   
   MSGID: 36247.fido-homecook@1:3634/12 2b1d0fa0   
   PID: Synchronet 3.18a-Linux  May 23 2020 GCC 7.5.0   
   TID: SBBSecho 3.11-Linux r3.173 May 23 2020 GCC 7.5.0   
   CHRS: UTF-8 4   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Gran's Apple Cake   
    Categories: Cakes, Desserts, Fruits, Nuts   
         Yield: 24 servings   
       
     1 2/3 c  Sugar   
         2 lg Eggs; room temp   
       1/2 c  Unsweetened applesauce   
         2 tb Canola oil   
         2 ts Vanilla extract   
         2 c  A-P flour   
         2 ts Baking soda   
         2 ts Ground cinnamon   
       3/4 ts Salt   
         6 c  Chopped, peeled, tart   
              - apples   
       1/2 c  Chopped pecans   
      
   MMMMM--------------------------FROSTING-------------------------------   
         4 oz Cream cheese   
         2 tb Butter; softened   
         1 ts Vanilla extract   
         1 c  Confectioners' sugar   
       
     Set oven @ 350ºF/175ºC.   
        
     Coat a 13" X 9" baking pan with cooking spray.   
        
     In a large bowl, beat sugar, eggs, applesauce, oil and   
     vanilla until well blended. In another bowl, whisk   
     flour, baking soda, cinnamon and salt; gradually beat   
     into sugar mixture. Fold in apples and pecans.   
        
     Transfer to prepared pan. Bake 35-40 minutes or until   
     top is golden brown and a toothpick inserted in center   
     comes out clean. Cool completely in pan on a wire rack.   
        
     In a small bowl, beat cream cheese, butter and vanilla   
     until smooth. Gradually beat in confectioners' sugar   
     (mixture will be soft). Spread over cake. Refrigerate   
     leftovers.   
        
     Lauris Conrad, Turlock, California   
        
     Makes: 24 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... Hardest part of being vegan is getting up at 5 AM to milk the almonds.   
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