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|    HOME_COOKING    |    Home Cooking and Related Topics    |    9,244 messages    |
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|    Message 6,591 of 9,244    |
|    Dave Drum to All    |
|    It's Steak Night - 08    |
|    03 Aug 24 17:05:11    |
      PID: BWPRO 3.11 [Eval]       MSGID: 1:18/200.0 66af6627       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Steak & Potato Foil Packs        Categories: Beef, Vegetables, Herbs        Yield: 8 servings                2 Top sirloin steaks; 24 oz ea        3 lb Red potatoes; in 1/2" cubes        1 md Onion; chopped        4 ts Minced fresh rosemary        1 tb Minced garlic        2 ts Salt        1 ts Pepper                Prepare grill for medium heat or heat oven to        450ºF/232ºC.                Cut each steak into 4 pieces. In a large bowl, combine        steak, potatoes, onion, rosemary, garlic, salt and        pepper.                Divide mixture among eight 18x12-in. pieces of        heavy-duty foil, placing food on dull side of foil. Fold        foil around potato mixture, sealing tightly.                Place packets on grill or in oven; cook until potatoes        are tender, 8-10 minutes on each side. Open packets        carefully to allow steam to escape. If desired, sprinkle        with additional rosemary.                Ralph Jones, San Diego, California                Makes: 8 servings                RECIPE FROM: https://www.tasteofhome.com                Uncle Dirty Dave's Archives               MMMMM              ... It's a blend of whiskey & neutral grain spirits (ie tanker truck vodka)       --- MultiMail/Win v0.52        * Origin: Outpost BBS * Johnson City, TN (1:18/200)       SEEN-BY: 18/200 90/1 105/81 106/201 129/305 153/7715 218/700 226/30       SEEN-BY: 227/114 229/110 206 300 317 400 426 428 470 664 700 266/512       SEEN-BY: 282/1038 291/111 320/219 322/757 342/200 396/45 460/58 633/280       SEEN-BY: 712/848 5075/35       PATH: 18/200 229/426           |
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