PID: BWPRO 3.11 [Eval]   
   MSGID: 1:18/200.0 66a36ea2   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Amish Potato Salad   
    Categories: Potatoes, Vegetables, Salads   
         Yield: 10 Servings   
       
         3 lb Md Yukon Gold potatoes;   
              - peeled, diced   
     1 1/2 c  Mayonnaise   
       1/2 c  Sugar   
         3 tb Prepared mustard   
         2 tb Cider vinegar   
         1 ts Salt   
       1/2 ts Pepper   
         6 lg Hard-boiledeggs; chopped   
         1 sm Onion; chopped   
         1    Celery rib; chopped   
              Paprika; opt   
       
     Place potatoes in a Dutch oven; add water to cover.   
     Bring to a boil. Reduce heat; cook, uncovered, 10-15   
     minutes or until tender. Drain; transfer to a large   
     bowl.   
        
     In a small bowl, mix mayonnaise, sugar, mustard,   
     vinegar, salt and pepper. Drizzle over potatoes; toss to   
     coat. Gently stir in eggs, onion and celery. Cover and   
     refrigerate until chilled, 2-3 hours. If desired,   
     sprinkle with paprika and celery leaves.   
        
     Angela Lively, Conroe, Texas   
        
     Makes: 10 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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