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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Deep-Fried Mac & Cheese Shells   
    Categories: Pasta, Cheese, Dairy, Breads   
         Yield: 20 servings   
       
         2 c  Uncooked small pasta shells   
        20    Uncooked jumbo pasta shells   
         2 tb Butter   
        16 oz Velveeta; diced   
         2 c  Shredded cheddar cheese   
         1 c  Heavy whipping cream   
       3/4 c  Grated Parmesan cheese;   
              - divided   
     1 1/4 c  Milk; divided   
         2 lg Eggs   
         2 c  Panko bread crumbs   
       1/2 c  A-P flour   
              Oil for deep-fat frying   
       
     Cook pastas separately according to their package   
        
     directions for al dente; drain. Meanwhile, in a large   
     saucepan, melt butter over low heat. Add Velveeta,   
     cheddar cheese, cream and 1/4 cup Parmesan cheese. Cook   
     and stir over low heat until blended. Remove from heat.   
        
     In another large saucepan, combine small pasta shells   
     and half the cheese mixture; set aside. For dipping   
     sauce, stir 1 cup milk into remaining cheese mixture;   
     keep warm.   
        
     In a shallow bowl, whisk eggs with remaining milk. In   
     another shallow bowl, mix bread crumbs with remaining   
     Parmesan cheese. Place flour in a third shallow bowl.   
     Fill each large shell with scant 1/4 cup pasta mixture.   
     Dip in flour to coat all sides; shake off excess. Dip in   
     egg mixture, then in bread crumb mixture, patting to   
     help coating adhere.   
        
     In an electric skillet or a deep fryer, heat oil to   
     375oF/190oC. Fry shells, a few at a time, 1-2 minutes on   
     each side or until dark golden brown. Drain on paper   
     towels. Serve with dipping sauce.   
        
     Shirley Rickis, The Villages, Florida   
        
     Makes: 20 appetizers (2-1/2 cups dipping sauce)   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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