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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Moroccan-Style Lamb Chops   
    Categories: Lamb/mutton, Herbs, Vegetables, Chilies   
         Yield: 4 servings   
       
         1 tb Olive oil   
         1 ts Ground cumin   
         1 ts Ground coriander   
       3/4 ts Salt   
       1/8 ts Ground cinnamon   
       1/8 ts Ground red pepper   
         4    Center-cut lamb loin chops;   
              - 1" thick   
         2 cl Garlic; minced   
       
     Prepare grill or heat broiler.   
        
     Combine oil, cumin, coriander, salt, cinnamon, and red   
     pepper in small bowl; mix well. Rub or brush oil mixture   
     over both sides of lamb chops. Sprinkle garlic over both   
     sides of lamb chops. Grill on covered grill, or broil 4"   
     to 5" from heat, 5 minutes per side for medium doneness.   
        
     NOTE: This recipe also works well with an indoor,   
     electric, countertop grill.   
        
     Yield: 4 servings   
        
     RECIPE FROM: https://www.diabetesselfmanagement.com   
        
     Uncle Dirty Dave's Archives   
       
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