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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Penne Alla Vodka   
    Categories: Pasta, Vegetables, Pork, Booze, Cheese   
         Yield: 6 servings   
       
        16 oz Penne pasta   
         3 tb Butter   
         2 cl Garlic; minced   
         4 oz Thin sliced prosciutto; in   
              - strips   
        28 oz Can whole plum tomatoes;   
              - drained, chopped   
       1/4 c  Vodka   
       1/2 ts Salt   
       1/2 ts Crushed red pepper flakes   
       1/2 c  Heavy whipping cream   
       1/2 c  Shredded Parmesan cheese   
       
     Cook pasta according to package directions.   
        
     Meanwhile, in a large skillet, heat butter over   
     medium-high heat. Add garlic; cook and stir 1 minute.   
     Add prosciutto; cook 2 minutes longer. Stir in tomatoes,   
     vodka, salt and pepper flakes. Bring to a boil. Reduce   
     heat; simmer, uncovered, 5 minutes. Stir in cream; cook   
     2-3 minutes longer, stirring occasionally.   
        
     Drain pasta. Add pasta and cheese to sauce; toss to   
     combine.   
        
     Cara Langer, Overland Park, Kansas   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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