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   COOKING      Do you have a recipe for boiling water?      26,839 messages   

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   Message 26,706 of 26,839   
   Dave Drum to All   
   Homemade Asian - 28   
   05 Jun 25 00:05:28   
   
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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Kulfi   
    Categories: Dairy, Nuts, Herbs   
         Yield: 6 servings   
       
         1 cn (14 ounces) sweetened   
              - condensed milk   
         1 c  Whole milk   
         1 c  Heavy whipping cream   
       1/4 c  Nonfat dry milk powder   
       1/2 ts Ground cardamom   
       1/4 ts Sea salt   
         1 pn Saffron threads; opt   
              +=OR=+   
       1/4 ts Ground turmeric; opt   
       1/4 c  Chopped cashews; toasted   
       1/4 c  Chopped, shelled pistachios   
       1/4 ts Almond extract   
       
     In a large heavy saucepan, whisk milks, cream, milk   
     powder, cardamom, sea salt and, if desired, saffron   
     until blended. Cook over low heat until mixture thickens   
     slightly, about 15 minutes, stirring constantly. Do not   
     allow to boil. Remove from heat. Strain through a   
     fine-mesh strainer into a small bowl; cool.   
        
     Stir in cashews, pistachios and extract. Transfer to six   
     4-oz. ramekins. Cover and freeze for 8 hours or   
     overnight. If desired, serve with additional nuts.   
        
     Justine Kmiecik, Crestview, Florida   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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