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   COOKING      Do you have a recipe for boiling water?      26,839 messages   

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   Message 26,469 of 26,839   
   Ben Collver to All   
   Orange Loaf Cake   
   28 Apr 25 08:58:07   
   
   TZUTC: -0500   
   MSGID: 54853.fido_cooking@1:124/5016 2c7595b4   
   PID: Synchronet 3.21a-Linux master/7e00f2c83 Apr 25 2025 GCC 13.3.0   
   TID: SBBSecho 3.37-Linux master/c03919b6f Feb 11 2026 GCC 13.3.0   
   BBSID: EOTLBBS   
   CHRS: ASCII 1   
   FORMAT: flowed   
   NOTE: FSEditor.js v1.105   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
      
         Title: Orange Loaf Cake   
    Categories: Cakes   
         Yield: 12 Servings   
      
         3    Eggs   
         1 ts Vanilla extract   
       3/4 c  Granulated sugar (160 g)   
       3/4 c  Oil (175 ml)   
         1 c  Orange juice (235 ml);   
              - freshly squeezed   
         1 tb Orange zest; up to 2 tb   
         2 c  All purpose flour (270 g)   
         2 ts Baking powder   
       1/2 c  Powdered sugar (50 g);   
              - sifted   
         2 tb Orange juice; up to 4 tb   
      
     Preparation time: 10 minutes   
     Cooking time: 45 minutes   
      
     An easy orange cake recipe bursting with citrus flavor and extra   
     moist. All you need is a bowl, a whisk and 10 minutes of active time.   
      
     Cake:   
      
     Preheat oven to 350?F.   
      
     In a large bowl, add the first 6 ingredients and whisk to combine.   
      
     Sift flour and baking powder over the wet ingredients.   
      
     Whisk dry ingredients into wet ingredients until smooth.   
      
     Pour batter into a prepared loaf tin.   
      
     Bake in the middle rack for 40 to 50 minutes until toothpick inserted   
     in the center comes out clean.   
      
     Let it cool completely.   
      
     Glaze:   
      
     Place ingredients in a bowl and whisk until smooth.   
      
     Place the cake on a rack then place on a baking sheet.   
      
     Pour glaze over the cake and decorate with some orange slices.   
      
     Recipe by Amira Ibrahim   
      
     Recipe FROM:    
      
   MMMMM   
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