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   TID: SBBSecho 3.37-Linux master/c03919b6f Feb 11 2026 GCC 13.3.0   
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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
      
         Title: Thick Zucchini Soup   
    Categories: Soup   
         Yield: 1 Batch   
      
         3 c  Zucchini; cut in 1" chunks   
         2 sl Bacon; crisp & crumbled   
              - (optional)   
         1 sm Onion; chopped   
     5 1/4 oz Condensed consomme (2/3 c)   
              - (1/2 can)   
     1 1/3 c  Water   
         1 cl Garlic   
       1/2 ts Basil   
         2 tb Parsley; chopped   
       1/2 ts Seasoning salt   
       1/2 ts Salt   
       1/8 ts Pepper   
              Parmesan cheese; grated   
      
     Pour off all fat & simmer all ingredients except cheese until tender.   
     Cool slightly. Blend half of recipe at a time in blender. Heat before   
     serving & top with Parmesan cheese.   
      
     Recipe by Oregon State University Extension Service   
      
     Recipe FROM: Favorite Zucchini Recipes cookbook, 1979   
      
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