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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Marvelous Mississippi Mud Cake   
    Categories: Cakes, Desserts, Chocolate   
         Yield: 15 servings   
       
         1 c  Butter; melted   
         2 c  Sugar   
         4 lg Eggs; room temp   
         2 c  A-P flour   
       1/2 c  Baking cocoa   
         1 ts Baking powder   
         1 ts Salt   
         1 ts Vanilla extract   
        10 oz Bag miniature marshmallows   
      
   MMMMM--------------------------FROSTING-------------------------------   
       1/2 c  Butter; softened   
         5 tb Baking cocoa   
         4 c  Confectioners' sugar   
         6 tb Whole milk   
       
     Set oven @ 375ºF/190ºC.   
        
     In a large bowl, combine butter and cocoa. Beat in sugar   
     on medium speed until smooth, 1-2 minutes. Beat in eggs,   
     one at a time, until fluffy, 2-3 minutes. Stir in   
     vanilla extract until incorporated.   
        
     In a small bowl, whisk together flour, baking powder and   
     salt. Add dry ingredients to bowl until just combined.   
     Transfer batter to a greased 13" X 9" baking dish.   
        
     Bake until a toothpick inserted into the center comes   
     out clean, 25-30 minutes. Sprinkle mini marshmallows   
     evenly over cake. Return pan to the oven; let sit 2-3   
     minutes (with oven off) until marshmallows have melted.   
     Let cool completely.   
        
     Meanwhile, in a large bowl, beat softened butter and   
     cocoa over medium-high speed until smooth, 2-3 minutes.   
     Slowly add confectioners' sugar, beating over medium-low   
     speed. Beat in milk; whisk until fluffy, 2-3 minutes.   
     Spread frosting carefully over marshmallow layer. Slice   
     and serve.   
        
     Janna Wright, Littleton, Colorado   
        
     Makes: 15 chunks   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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