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     Re: Tostadas De Fajita   
     By: Sean Dennis to Ben Collver on Sat Apr 05 2025 18:37:30   
      
   SD> Though Greyhound's service is outright lousy these days.   
      
   Agreed.  Last year the bus started showing up late more often.   
   Then one day it didn't show up at all.  Greyhound gave me a   
   voucher for a new ticket, but i still had to cancel my plans.   
      
   I wish someone would start a new Green Tortoise bus.  The   
   current Green Tortoise ticket prices are over $1000.  No   
   longer serving the low-cost market segment AKA poor people.   
      
   https://en.wikipedia.org/wiki/Green_Tortoise   
      
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
      
         Title: Spanish Steak   
    Categories: Beef, Spanish   
         Yield: 1 Batch   
      
         1 md Onion; minced   
        16 oz Can tomatoes; chopped   
         2 cl Garlic; crushed   
       1/2 md Bell pepper; sliced   
         1 ts Cilantro; minced   
         2 tb Hot sauce   
         1 ds Sugar   
              Salt & pepper; to taste   
         2 tb Margarine   
              Round steak; chuck steak, or   
              - fajitas   
      
     In a skillet, heat 2 tb margarine and saute onion, garlic, bell   
     pepper, and hot sauce in margarine until soft and transparent. Add   
     tomatoes, sugar, and cilantro--simmer for 15 minutes. Use choice of   
     meat: round steak, chuck steak, or fajitas--cut into strips. Broil on   
     charcoal grill or under broiler of stove--or can be fried. Pour above   
     sauce mixture over steak and serve hot.   
      
     Recipe by South of the Border Tex-Mex Cookin by Les Blair, 1995   
      
   MMMMM   
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