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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Sloppy Joe Tater Tot Casserole   
    Categories: Beef, Potatoes, Vegetables, Cheese   
         Yield: 10 servings   
       
        32 oz Frozen Tater Tots; divided   
         2 lb Ground beef   
        15 oz Can tomato sauce   
         8 oz Bottle sweet chile sauce   
         2 tb Packed brown sugar   
         1 tb Worcestershire sauce   
         1 tb Dried minced garlic   
         1 tb Dried minced onion   
       1/2 ts Salt   
       1/2 ts Pepper   
     1 1/4 c  Shredded Colby-Monterey Jack   
              - cheese   
       1/4 ts Paprika   
       
     Place half of the Tater Tots in bottom of a 5-qt. slow   
     cooker.   
        
     In a large skillet, cook beef over medium-high heat   
     until no longer pink, 5-6 minutes, breaking into   
     crumbles. Drain. Stir in the next 8 ingredients; reduce   
     heat and simmer 2-3 minutes. Place beef mixture in slow   
     cooker; top with remaining Tater Tots. Cook, covered, on   
     low 4 hours.   
        
     Top with cheese. Sprinkle with paprika. Let stand,   
     uncovered, 15 minutes before serving.   
        
     Laura Wilhelm, West Hollywood, California   
        
     Makes: 10 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... "There is never enough time. Unless you're serving it." -- Malcom Forbes   
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