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   COOKING      Do you have a recipe for boiling water?      26,839 messages   

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   Message 26,234 of 26,839   
   Ben Collver to Dave Drum   
   Free Again Was: Line Cam   
   30 Mar 25 10:36:58   
   
   TZUTC: -0500   
   MSGID: 54230.fido_cooking@1:124/5016 2c4f6ef0   
   REPLY: 1:18/200@fidonet 668ff391   
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     Re: Free Again Was: Line Cam   
     By: Dave Drum to Ben Collver on Fri Mar 28 2025 11:17:00   
      
   DD> I've *always* had a "healty" appetite.  Bv)= As to why the instructions   
   DD> leave a lot to be discovered - Dom DeLuise's day job is as a stand-up   
   DD> comedian.   
      
   Thanks for completing the recipe.  I updated my copy.   
      
   This adds a new dimension to the "don't quit your dayjob" meme.   
      
   DD>       Title: Shrimp Scampi Meatballs   
      
   Huh, i didn't know this rabbit hole went so far.   
      
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
      
         Title: "Popcorn" Shrimp   
    Categories: Seafood   
         Yield: 4 Servings   
      
         5 tb Miracle whip   
         2 tb Dijon mustard   
         1 tb Fresh parsley; chopped   
         1 tb Lemon juice   
       1/8 ts Tabasco sauce   
       1/2 c  Bread crumbs   
       1/2 ts Dried tarragon   
         1 lb Shrimp; peeled and deveined   
      
     Preheat broiler. Line broiler pan with aluminum foil. Spray foil with   
     vegetable cooking spray.   
      
     In a small bowl, combine mayonnaise, mustard, parsley, lemon juice,   
     and tabasco sauce. Mix well. One a sheet of waxed paper, combine   
     bread crumbs and tarragon. Mix well.   
      
     Dip shrimp in mayonnaise mixture, turning to coat. Dredge shrimp in   
     bread crumb mixture, turning to coat and patting so crumbs adhere.   
      
     Place shrimp on prepared pan. Broil 4" from heat, turning once, until   
     golden brown, about 5 minutes.   
      
     Recipe by Healthy Meals in Minutes   
      
   MMMMM   
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