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   COOKING      Do you have a recipe for boiling water?      26,839 messages   

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   Message 26,076 of 26,839   
   Ben Collver to All   
   Super Simple Chocolate Mint Cake   
   08 Mar 25 11:20:20   
   
   TZUTC: -0600   
   MSGID: 53764.fido_cooking@1:124/5016 2c328458   
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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
      
         Title: Super Simple Vegan Chocolate Mint Cake   
    Categories: Cakes   
         Yield: 8 Servings   
      
         1    Shot espresso -OR-   
         1 tb Instant coffee   
         1 c  Plant milk   
         1 tb White or apple cider vinegar   
         1 c  Organic sugar   
     1 1/2 c  All purpose flour   
       1/2 ts Baking soda   
         2 ts Baking powder   
       1/4 c  Canola oil   
       1/2 c  Unsweetened cocoa powder   
         1 tb Vanilla extract   
       1/4 ts Salt   
         1 ts Peppermint extract   
         1 tb Bourbon   
       1/4    Overripe banana; mashed   
      
     Preheat oven to 350?F.   
      
     Grease baking pan (I prefer a 6" springform pan for this) and line   
     with parchment paper.   
      
     Add vinegar to plant milk and set aside.   
      
     In a large bowl, add all dry ingredients, except for cocoa powder.   
      
     In a small pot, over medium-low heat, add espresso, oil, banana, cocoa   
     powder, vanilla, bourbon, and plant milk + vinegar. Stir until cocoa   
     powder is dissolved.   
      
     Add chocolate mixture to dry ingredients and stir with whisk until all   
     flour is incorporated.   
      
     Pour batter into baking pan and place in oven until toothpick comes   
     out clean (~28 to 30 minutes).   
      
     In a bind for time? Pour into muffin pan and make mini cakes! Cuts   
     baking time by 10 minutes!   
      
     Frost with a little vegan whipped cream mixed with melted chocolate   
     (after it's cooled) and top with berries!   
      
     Recipe by Joanne Molinaro   
      
     Recipe FROM:   
        
      
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