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   COOKING      Do you have a recipe for boiling water?      26,839 messages   

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   Message 26,067 of 26,839   
   Ben Collver to Dave Drum   
   Blueberries was:Slow-Cook   
   07 Mar 25 10:48:04   
   
   TZUTC: -0600   
   MSGID: 53711.fido_cooking@1:124/5016 2c312b13   
   REPLY: 53704.fido_cooking@1:124/5016 2c30e395   
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     Re: Blueberries was:Slow-Cook   
     By: Dave Drum to Ben Collver on Fri Mar 07 2025 05:43:09   
      
   DD> Last blueberries I picked with off the plant were on the banks of Puget   
   DD> Sound at ther Hap Newsome hosted picnic in Tacoma.   
      
   I had a job picking blueberries when i was 14 and 15 years old.  It paid by   
   the pound, which worked out to less than minimum wage, but i was a happy   
   camper.  It helped pay my way to scout camp in the summer.   
      
   DD>       Title: Blueberry-Orange Pancakes   
      
   Just this morning i had Cranberry Orange Pancakes.  Mandarin oranges and a   
   discount store jar of cranberry jam expired in 2018, but it still smells   
   and tastes great.   
      
   I seem to recall you like popcorn.  Here's a recipe for Taco Popcorn.   
      
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
      
         Title: Taco Popcorn   
    Categories: Snacks   
         Yield: 9 Cups   
      
         8 c  Popped popcorn   
         1 c  Tortilla or corn chips;   
              -crushed; (optional)   
         3 tb Butter   
         1 tb Taco seasoning mix   
      
   MMMMM--------------------CHEESE TACO POPCORN-------------------------   
       1/2 c  Cheddar cheese; grated   
      
     Place popcorn and chips (if desired), in large bowl. In saucepan melt   
     butter over low heat--stir in taco mix, then remove from heat.   
     Dribble over popcorn, tossing with hands to coat thoroughly. Serve.   
      
     Cheese Taco Popcorn:   
      
     Spread popcorn mixture on greased baking sheet--sprinkle with cheese.   
     Place under broiler about 1 minute, until cheese melts. Cool before   
     serving.   
      
     Recipe by South of the Border Tex-Mex Cookin by Les Blair, 1995   
      
   MMMMM   
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