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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Best Bread Pudding Ever   
    Categories: Dairy, Breads, Spices, Desserts   
         Yield: 10 servings   
       
         2 lg Eggs   
         2 lg Egg yolks   
     2 1/4 c  Half & Half cream   
         2 c  Whole milk   
       1/2 c  Butter; melted   
       1/4 c  Sugar   
         1 tb Vanilla extract   
     1 1/2 ts Ground cinnamon   
       1/2 ts Ground nutmeg   
       1/4 ts Sea salt   
        20    Dinner rolls; in 1" cubes   
              - (18 cups)   
         3 tb Brown sugar   
      
   MMMMM---------------------------SAUCE--------------------------------   
         1 c  Butter; in cubes   
         1 c  Packed brown sugar   
         1 c  Half & Half cream   
         2 ts Vanilla extract   
       1/4 ts Sea salt   
       1/8 ts Baking soda   
       
     Set oven @ 350ºF/175ºC.   
        
     Whisk together the first 10 ingredients until blended.   
     Gently stir in bread. Transfer to a greased 3 qt. or   
     13" X 9" baking dish. Sprinkle with brown sugar; let   
     stand until bread is softened, about 15 minutes. Bake   
     until puffed and a knife inserted in center comes out   
     clean, 40-45 minutes.   
        
     Meanwhile, for sauce, melt butter in a large heavy   
     saucepan over medium heat. Add brown sugar; stir until   
     dissolved. Gradually stir in cream. Bring to a boil.   
     Reduce heat; simmer until thickened, 15-20 minutes,   
     stirring constantly. Remove from heat; add vanilla, sea   
     salt and baking soda, stirring well. Serve sauce with   
     warm bread pudding.   
        
     Maria Petrella, Taste of Home Prep Cook   
        
     Makes: 10 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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