TZUTC: -0600
MSGID: 53469.fido_cooking@1:124/5016 2c26997e
PID: Synchronet 3.20c-Linux master/d90f4a4da Feb 25 2025 GCC 11.4.0
TID: SBBSecho 3.37-Linux master/c03919b6f Feb 11 2026 GCC 13.3.0
BBSID: EOTLBBS
CHRS: ASCII 1
FORMAT: flowed
NOTE: FSEditor.js v1.105
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Mrs. Roger Amidon's Cranberry Cream Cheese Tarts
Categories: Tarts
Yield: 8 Tarts
8 Baked tart shells
2 c Strained cranberry sauce
1 c Whipping cream
1/2 c Confectioner's sugar
3 oz Cream cheese
12 Marshmallows; diced
1/2 c Walnuts; chopped
Candied green cherries;
- for garnish
Place thick cranberry sauce in a coarse sieve and let drain slightly
until 2 cups of thick sauce remain. If using canned prepared
cranberry sauce, it will not need to drain.
Whip the cream until stiff, then add the confectioner's sugar and
cream cheese, mashed smooth with a fork.
Fold the diced marshmallows into the cream mixture.
Gently mix the walnut meats and cranberry sauce into the cream
mixture.
Pile the mixture into cooled pastry shells.
Garnish with a candied green cherry before serving to give that
festive Christmas effect.
Posted by: MummyChunk
Recipe FROM: ,
MMMMM
--- SBBSecho 3.37-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)
SEEN-BY: 10/0 1 18/200 102/401 103/1 705 105/81 106/201 124/0 5016
SEEN-BY: 128/187 129/14 305 153/7715 154/110 214/22 218/0 1 109 215
SEEN-BY: 218/601 700 810 840 860 880 900 226/30 227/114 229/110 134
SEEN-BY: 229/206 300 307 317 400 426 428 452 470 664 700 705 266/512
SEEN-BY: 291/111 292/854 301/1 320/219 322/757 342/200 396/45 460/58
SEEN-BY: 633/280 712/848 902/26 5020/400 5075/35
PATH: 124/5016 218/700 229/426
|
