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   COOKING      Do you have a recipe for boiling water?      26,839 messages   

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   Message 25,709 of 26,839   
   Ben Collver to All   
   Bratwurst Sausage (Sheboygan Style)   
   19 Jan 26 06:42:20   
   
   TZUTC: -0800   
   MSGID: 35477.fidonet_cooking@1:105/500 2dd40361   
   PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   BBSID: FQBBS   
   CHRS: ASCII 1   
   NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Bratwurst Sausage, Sheboygan Style   
    Categories: Sausages   
         Yield: 1 Batch   
       
         4 lb Ground pork   
         1 lb Ground veal, chicken or   
              - turkey   
       1/4 c  Bread crumbs   
         2    Eggs   
         5 ts Salt   
         1 c  Milk   
     1 1/2 ts White pepper   
       1/4 ts Ground cloves   
       1/2 ts Onion powder -OR-   
         1    Onion; minced   
       1/2 ts Mace   
       
     Combine all ingredients. Then either stuff into natural casings or   
     make into patties and cook like burgers.   
        
     Posted by: Ed P    
        
     Recipe FROM: ,   
                     
       
   MMMMM   
   --- SBBSecho 3.23-Win32   
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