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   COOKING      Do you have a recipe for boiling water?      26,839 messages   

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   Message 25,516 of 26,839   
   Ben Collver to All   
   Red Lobster Cheesecake   
   20 Dec 25 12:45:05   
   
   TZUTC: -0800   
   MSGID: 35287.fidonet_cooking@1:105/500 2daccaa8   
   PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   BBSID: FQBBS   
   CHRS: ASCII 1   
   NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Red Lobster Cheesecake   
    Categories: Cheesecakes, Copycat   
         Yield: 1 Cheesecake   
       
   MMMMM--------------------------FILLING-------------------------------   
        16 oz Cream cheese   
         8 oz Sour cream   
         2 lg Eggs   
         2 tb Butter   
         2 tb Corn starch   
         1 c  Sugar   
         1 ts Vanilla   
              Cookie crumbs   
      
   MMMMM---------------------------CRUST--------------------------------   
        10 oz Package Lorna Doone cookies;   
              - crushed   
         1 c  Butter; melted   
       1/2 c  Sugar   
         1    Env unflavored gelatin   
       
     Mix crumbs with butter, sugar, and gelatin. Pat out evenly over   
     bottom of greased 9" springform pam. Bake at 350?F exactly 8 minutes.   
        
     Beat with electric mixer cream cheese, sour cream, eggs, butter, corn   
     starch, sugar, and vanilla. When the filling is perfectly smooth and   
     creamy pour into crust.   
        
     Return to 350?F oven and bake 30 to 35 minutes or until a knife   
     inserted comes out clean. Cool in pan on rack 20 minutes before   
     releasing springform from the cake. Cool another 20 minutes before   
     cutting. Sprinkle top with cookie crumbs.   
        
     Recipe FROM:    
       
   MMMMM   
   --- SBBSecho 3.23-Win32   
    * Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500)   
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