TZUTC: -0800   
   MSGID: 35275.fidonet_cooking@1:105/500 2da9d674   
   PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   BBSID: FQBBS   
   CHRS: ASCII 1   
   NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Eggplant Sambal (Jaffna Style)   
    Categories: Indian   
         Yield: 1 Batch   
       
         1 lb Eggplant   
         1    Onion   
         2    Green chiles   
       1/2 c  Coconut milk   
         1 tb Lime juice   
              Salt   
       
     Bake the eggplant whole for one hour at 400?F or until it wrinkles.   
     Allow eggplant to cool, then peel and mash it. Mince onion and   
     chiles, and add to the eggplant along with salt and lime juice. Mix   
     thoroughly. Serve at room temperature.   
        
     Recipe FROM:    
       
   MMMMM   
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