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   TID: SBBSecho 3.31-Linux master/bd2a60f59 Nov 02 2025 GCC 13.3.0   
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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Lulu's French Dip Roast (Crock Pot)   
    Categories: Five, Beef, Vegetables   
         Yield: 6 servings   
       
         1 lg Onion; quartered, sliced   
         3 lb Beef roast; trimmed   
       1/2 c  Water   
         1 oz Pkg au jus mix   
       1/8 ts Seasoned pepper   
       
     Place onion in crock pot.   
        
     Place meat on top of onion.   
        
     In a small bowl, stir water, au jus mix and seasoned   
     pepper until blended.   
        
     Pour over roast.   
        
     Cover and cook on High for 5 to 6 hours; or on Low   
     for 10 to 12 hours, or until tender.   
        
     Remove meat from liquid.   
        
     Let stand for five minutes before thinly slicing   
     across grain.   
        
     Strain liquid and make gravy.   
        
     RECIPE FROM: https://www.food.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... We must have a pie. Stress cannot exist in the presence of a pie.   
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