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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Grilled Maple Pork Chops   
    Categories: Five, Pork, Sauces   
         Yield: 4 servings   
       
         6 tb Maple syrup   
         6 tb Balsamic vinegar   
       3/4 ts (ea) salt & coarse ground   
              - pepper   
         4    Boneless pork loin chops;   
              - 1 1/2" thick, 12 oz ea   
       
     In a small bowl, whisk syrup, vinegar, salt and pepper   
     until blended. Pour 1/2 cup marinade into a shallow   
     bowl. Add pork chops; turn to coat. Cover and   
     refrigerate 1 hour. Reserve remaining marinade for   
     basting.   
        
     Drain pork chops, discarding marinade. On an oiled   
     grill, cook pork chops, covered, over medium heat or   
     broil 4" from heat, 13-17 minutes, turning occasionally   
     and basting with reserved marinade during the last 5   
     minutes. Let stand 5 minutes before serving.   
        
     Nicholas King, Duluth, Minnesota   
        
     Makes: 4 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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