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|    COOKING    |    Do you have a recipe for boiling water?    |    26,839 messages    |
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|    Message 25,003 of 26,839    |
|    Dave Drum to All    |
|    5 Ingredient Dinner 19    |
|    05 Nov 25 12:12:34    |
      CHRS: CP437 2       MSGID: 1:18/200@fidonet 6693e8fb       PID: MBSE-BBS 1.1.2 (Linux-x86_64)       TZUTC: -0500       TID: MBSE-FIDO 1.1.2 (Linux-x86_64)       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Quick Tater Tots Bake        Categories: Beef, Potatoes, Cheese, Soups, Dairy        Yield: 4 Servings                1 lb Ground beef        1 sm Onion; chopped        Salt & pepper        16 oz Frozen Tater Tots        10 3/4 oz Can cream of mushroom soup        2/3 c Milk        1 c Shredded cheddar cheese                Set oven @ 350ºF/175ºC.                In a large skillet, cook beef and onion over medium heat        until meat is no longer pink; drain. Season with salt        and pepper.                Transfer to a greased 2 qt. baking dish. Top with Tater        Tots. Combine soup and milk; pour over potatoes.        Sprinkle with cheese. Bake, uncovered, 30-40 minutes or        until heated through.                To double just double the ingredients and use a 13" X 9"        pan.                Jean Ferguson, Elverta, California                Makes: 4 servings                RECIPE FROM: https://www.tasteofhome.com                Uncle Dirty Dave's Archives               MMMMM              ... "An ounce of loyalty is worth a pound of cleverness." -- Elbert Hubbard       --- MultiMail/Win        * Origin: Outpost BBS * Johnson City, TN (1:18/200)       SEEN-BY: 1/110 18/200 105/81 106/201 128/187 129/14 305 153/7715 154/110       SEEN-BY: 218/700 226/30 227/114 229/110 206 300 307 317 400 426 428       SEEN-BY: 229/452 470 664 700 705 266/512 291/111 292/854 320/219 322/757       SEEN-BY: 342/200 460/58 633/280 712/848 902/26 5020/400 5075/35       PATH: 18/200 229/426           |
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