CHRS: CP437 2   
   MSGID: 1:18/200@fidonet 6693df1f   
   PID: MBSE-BBS 1.1.2 (Linux-x86_64)   
   TZUTC: -0500   
   TID: MBSE-FIDO 1.1.2 (Linux-x86_64)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Artichoke Chicken Pesto Pizza   
    Categories: Five, Breads, Poultry, Vegetables, Cheese   
         Yield: 8 servings   
       
         1    Prebaked 12" pizza crust   
       1/2 c  Prepared pesto   
         2 c  Diced, cooked chicken   
        13 oz (2 jars) marinated artichoke   
              - hearts; drained   
         2 c  Shredded mozzarella cheese   
              Grated Parmesan cheese; opt   
              Minced fresh basil; opt   
       
     Set oven @ 425ºF/218ºC.   
        
     Place crust on an ungreased 12-in. pizza pan. Spread   
     with pesto. Arrange chicken and artichokes over top;   
     sprinkle with cheese. Bake until golden brown, 10-12   
     minutes. If desired, top with Parmesan cheese and   
     minced fresh basil.   
        
     Trisha Kruse, Eagle, Idaho   
        
     Makes: 8 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... I drink spirits not alcohol so I'm spiritual and not an alcoholic.   
   --- MultiMail/Win   
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)   
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