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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Aunt B's Apples 'n' Cream Pancake   
    Categories: Breads, Fruits, Dairy, Nuts   
         Yield: 6 servings   
       
       1/2 c  Milk   
         2 lg Eggs, room temperature   
       1/2 c  A-p flour   
       1/4 ts Salt   
         2 tb Butter   
       1/4 c  Packed brown sugar   
         3 oz Cream cheese, softened   
       1/2 c  Sour cream   
       1/2 ts Vanilla extract   
     1 1/2 c  Thin sliced unpeeled apples   
       1/4 c  Chopped walnuts   
       
     In a small bowl, combine milk, eggs, flour and salt.   
     Beat until smooth. Heat a cast-iron or ovenproof skillet   
     in a 450ºF/232ºC oven until hot. Add butter to the   
     skillet; spread over entire bottom. Pour in batter;   
     bake for 10 minutes or until golden brown.   
        
     Meanwhile, combine sugar and cream cheese. Blend in sour   
     cream and vanilla. Fill pancake with 3/4 cup cream   
     cheese mixture and top with apples. Spread remaining   
     cream cheese mixture over apples and sprinkle with nuts.   
     Cut into wedges and serve immediately.   
        
     Ruth Schafer, Defiance, Ohio   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... Grapefruit: Firm curvy outside; pink & wet inside!   
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