CHRS: CP437 2   
   MSGID: 1:18/200@fidonet 6693895f   
   PID: MBSE-BBS 1.1.2 (Linux-x86_64)   
   TZUTC: -0400   
   TID: MBSE-FIDO 1.1.2 (Linux-x86_64)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Homemade Fry Bread (Arizona)   
    Categories: Breads   
         Yield: 12 servings   
       
         2 c  A-P flour   
       1/2 c  Dry milk powder   
         3 ts Baking powder   
       1/2 ts Salt   
     4 1/2 ts Shortening   
       2/3 c  (to 3/4 c) water   
              Oil for deep-fat frying   
              Butter, honey & fresh lemon   
              - juice; opt   
       
     Combine flour, dry milk powder, baking powder and salt;   
     cut in shortening until crumbly. Add water gradually,   
     mixing to form a firm ball. Divide dough; shape into 12   
     balls. Let stand, covered, for 10 minutes. Roll each   
     ball into a 6-in. circle. With a sharp knife, cut a   
     1/2-in.-diameter hole in center of each.   
        
     In a large cast-iron skillet, heat oil over medium-high   
     heat. Fry dough circles, 1 at a time, until puffed and   
     golden, about 1 minute on each side. Drain on paper   
     towels. Serve warm, with butter, honey and fresh lemon   
     juice if desired.   
        
     Thelma Tyler, Dragoon, Arizona   
        
     Makes: 12 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... "A cheapskate won't tip a server. I'm just careful with my money" Dave    
   Drum   
   --- MultiMail/Win   
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)   
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