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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Creamy Chicken & Rotini Primavera   
    Categories: Poultry, Pasta, Vegetables, Sauces   
         Yield: 4 Servings   
       
       1/2 lb Dry rotini   
         2 tb Oil   
         1 lb Chicken; in cubes   
         1 lb Vegetable mix; thawed *   
         4 oz Cream cheese   
       1/2 c  Italian dressing   
       1/2 c  Milk   
       
     Recipe courtesy: Anne Coleman   
        
     * I really like "California Medley" in this - UDD   
        
     Cook rotini per package directions to desired doneness.   
     Drain well and keep warm.   
        
     Heat oil in a heavy skillet over medium-high heat. Add   
     chicken cubes and cook until no longer pink.   
        
     Combine cream cheese, dressing and milk and whisk until   
     smooth.   
        
     Add thawed frozen vegetables to chicken along with sauce   
     mixture. Stir well and heat through - about 5 minutes.   
        
     Serve.   
        
     Yield: 4 servings   
        
     From: http://family.go.com   
        
     Uncle Dirty Dave's Kitchen   
       
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