MSGID: 1:18/200.0 68f69eda   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Mini Cottage Pies   
    Categories: Beef, Vegetables, Cheese, Potatoes, Breads   
         Yield: 5 servings   
       
         1 lb Ground beef   
       1/4 c  Chopped onion   
         1 cl Garlic; minced   
       1/3 c  Chili sauce or ketchup   
         1 tb Cider vinegar   
     1 1/4 c  Water   
         3 oz Cream cheese; in cubes   
         3 tb Butter   
     1 1/4 c  Mashed potato flakes   
        12 oz (2 tubes) small refrigerated   
              - buttermilk biscuits   
       1/2 c  Crushed potato chips   
              Paprika; opt   
       
     In a large skillet, cook and crumble beef with onion   
     and garlic over medium heat until no longer pink, 5-7   
     minutes; drain. Stir in chili sauce and vinegar.   
        
     In a small saucepan, combine water, cream cheese and   
     butter; bring to a boil. Remove from heat; stir in   
     potato flakes.   
        
     Press each biscuit onto bottom and up sides of a greased   
     muffin cup. Fill with beef mixture; top with mashed   
     potatoes. Sprinkle with potato chips.   
        
     Bake @ 375ºF/190ºC until topping is golden brown, 20-25   
     minutes. If desired, sprinkle with paprika.   
        
     Ellen Osborne, Clarksville, Tennessee   
        
     Makes: 5 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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