TZUTC: -0700   
   MSGID: 156785.cooking@1:218/700 2d5c6310   
   PID: Synchronet 3.21a-Win32 master/b113dcfdb Oct 11 2025 MSC 1944   
   TID: SBBSecho 3.30-Win32 master/b113dcfdb Oct 11 2025 MSC 1944   
   BBSID: REALITY   
   CHRS: CP437 2   
   FORMAT: flowed   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Dirty Dave's Hobo Skillet   
    Categories: Pork, Potatoes, Vegetables, Eggs   
         Yield: 1 Serving   
       
         2    Breakfast sausage patties;   
              - cooked   
         3 sl Bacon; cooked crisp   
       1/2 md Onion; coarse chopped   
         1 sm (or medium) bell pepper;   
              - any color, cored, chopped   
         2 c  Shredded or diced hashbrown   
              - potatoes   
         4 oz Can chopped green chilies;   
              - drained, opt   
         2 sl Yellow cheese   
         2 lg Eggs   
              Salt and fresh ground pepper   
              - on the side.   
       
     Gather your ingredients and do the prep work, slicing,   
     dicing, etc.   
        
     Fry the sausage patties and the bacon to your desired   
     "doneness". Set aside to drain on paper towels.   
        
     In the fat left in the skillet saute' the potatoes with   
     the oinins and peppers amd chilies (if using) until the   
     potatoes are done to  your liking. The onions should   
     be translucent and the pepper chunks softened.   
        
     Add the potato/vegetable mixture to your serving vessel   
     and top with the slices of cheese. Place the sausage and   
     bacon on the cheese.   
        
     In the fat remaining in the skillet cook the eggs to   
     your liking and slide them onto the meat to top the   
     dish, sit down and dig in.   
        
     Serves 1 (or two)   
        
     Uncle Dirty Dave's Kitchen   
       
   MMMMM   
      
   ... Like Gerald, Lord Sandwich, had...? Yes, a plate of Geralders please.   
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