MSGID: 1:18/200.0 68e6bf52   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Diaper Dump Porridge^   
    Categories: Five, Beef, Breads, Poultry   
         Yield: 4 Servings   
       
        10 oz Can beef broth   
         1    Tube refrigerated biscuits   
        10 oz Can chicken broth   
      
   MMMMM---------------------------TOOLS--------------------------------   
         2 sm Saucepans   
              Knife   
              Slotted spoon   
              Soup ladle   
         4    Soup bowls   
       
     Pour the beef froth into a saucepan. Set aside and don't   
     add any water.   
        
     Remove the biscuits from the tube, seperate them and   
     carefully cut each one in half. Then, using clean hands,   
     sculpt the biscuit pieces into "dump" shapes.   
        
     Add the dumps to the beef broth. With an adult's help,   
     place the dumps and broth over medium heat and cook until   
     the mixture comes to a boil. Turn the heat to low, cover   
     the pan with a lid and simmer for 15-20 minutes.   
        
     Carefully check the broth level often.   
        
     Pour the chicken broth (diaper fluid) and one can water   
     into the second saucepan. With a slotted spoon, carefully   
     transfer the cooked dumps from the beef broth and place   
     in the chicken broth pan. Heat chicken broth according   
     to the directions on the can.   
        
     Sicko serving suggestion: When you're done eating, place   
     a container of baby wipes on the table for guests to   
     clean up with!   
        
     From the Book: Gross Grub by Cheryl Porter   
        
     Shared by Carolyn Shaw 10-95   
        
     From: http://www.recipesource.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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