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   COOKING      Do you have a recipe for boiling water?      26,839 messages   

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   Message 24,366 of 26,839   
   Dave Drum to All   
   T.O.H. Daily Recipe - 753   
   10 Oct 25 04:34:03   
   
   TZUTC: -0500   
   MSGID: 167677.cooking@1:2320/105 2d509808   
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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Mini Meat Loaf Sheet-Pan Meal   
    Categories: Beef, Vegetables, Grains, Potatoes   
         Yield: 6 servings   
       
         2 lg Eggs; lightly beaten   
         1 c  Tomato juice   
       3/4 c  Quick-cooking oats   
       1/4 c  Finely chopped onion   
       1/2 ts Salt   
     1 1/2 lb Lean ground beef   
       1/4 c  Ketchup   
         3 tb Brown sugar   
         1 ts Prepared mustard   
       1/4 ts Ground nutmeg   
         3 lg Potatoes; peeled. in 1/2"   
              - dice   
         3 tb Olive oil; divided   
       1/2 ts Garlic salt, divided   
       1/4 ts Pepper; divided   
         1 lb Fresh asparagus; trimmed,   
              - halved   
       
     Set oven @ 425oF/218oC.   
        
     In a large bowl, combine eggs, tomato juice, oats, onion   
     and salt. Add beef; mix lightly but thoroughly. Shape   
     into six 4 X 2 1/2" loaves; place on a sheet pan or in a   
     large shallow roasting pan. Combine ketchup, brown   
     sugar, mustard and nutmeg; brush over loaves.   
        
     Combine potatoes with 2 tablespoons oil, 1/4 teaspoon   
     garlic salt and 1/8 teaspoon pepper; toss to coat. Add   
     to pan in a single layer. Bake loaves and potatoes 25   
     minutes.   
        
     Combine asparagus with remaining 1 tablespoon oil, 1/4   
     teaspoon garlic salt and 1/8 teaspoon pepper; toss to   
     coat. Add to pan. Bake until vegetables are tender,   
     15-20 minutes. Let stand 5 minutes before serving.   
        
     Deanne Johnson, Reading, Pennsylvania   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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