TZUTC: -0700   
   MSGID: 34129.fidonet_cooking@1:105/500 2d4c5c76   
   PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   BBSID: FQBBS   
   CHRS: ASCII 1   
   NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Curd Rice (Jaffna Style)   
    Categories: Indian, Rice   
         Yield: 4 Servings   
       
         2 c  Rice   
         1 c  Curd (yogurt)   
         2    Green chiles; minced   
         1 tb Urad dal   
       1/2 ts Mustard seeds   
              Curry leaves   
     1 1/2 tb Ghee   
         2    Dried chiles; minced   
         1 tb Fresh ginger; grated   
              Salt   
         4 c  Water   
       
     Cook rice in 4 cups water. Fry the chiles, mustard seeds, dal, curry   
     leaves, and ginger. Mix the curd and salt, add to rice with the fried   
     spices. Stir well.   
        
     Recipe FROM:    
       
   MMMMM   
   --- SBBSecho 3.23-Win32   
    * Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500)   
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