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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Ham And Broccoli Quiche   
    Categories: Pastry, Cheese, Dairy, Vegetables, Pork   
         Yield: 8 servings   
       
         1    Unbaked deep-dish pie crust   
              - (9")   
         1 c  Shredded Ementhal (Swiss)   
              - cheese   
         1 c  Shredded mozzarella cheese   
         2 tb A-P flour   
         4 lg Eggs; lightly beaten   
     1 1/2 c  Whole milk   
         2 tb Chopped green onion   
       1/4 ts Salt   
       1/8 ts Pepper   
       1/8 ts Dried thyme   
       1/8 ts Dried rosemary; crushed   
       1/2 c  Diced, fully cooked ham   
       1/2 c  Chopped fresh broccoli   
       
     Line unpricked dough with a double thickness of   
     heavy-duty foil. Bake at 450o for 8 minutes. Remove   
     foil; bake 5 minutes longer. Cool on a wire rack while   
     preparing filling.   
        
     Toss cheeses with flour; set aside. In a large bowl,   
     combine the eggs, milk, onion and seasonings. Stir in   
     the ham, broccoli and the cheese mixture. Pour into   
     prepared crust.   
        
     Bake @ 350oF/175oC for 55-60 minutes or until set. Let   
     stand 10 minutes before cutting.   
        
     Marilyn Day, North Fort Myers, Florida   
        
     Makes: 8 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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