TZUTC: -0700   
   MSGID: 33584.fidonet_cooking@1:105/500 2d419f6b   
   PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   BBSID: FQBBS   
   CHRS: ASCII 1   
   NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Crawfish Fettucini   
    Categories: Casseroles, Pasta, Seafood   
         Yield: 8 Servings   
       
         1 c  Butter   
         2    Onions; chopped   
         1 lg Bell pepper; chopped   
         2    Celery ribs; chopped   
         3 tb Parsley; chopped   
         2 cl Garlic; minced   
         2 lb Crawfish tails;   
              - other seafood may be   
              - substituted, especially   
              - shrimp   
         3 c  Half and half   
         1 lb Jalapeno Velveeta   
         1 lb Fettucini noodles   
              Parmesan cheese; grated   
       
     Cook noodles and butter lightly to prevent sticking; set aside. Saute   
     onions, celery, bell pepper in butter for about 10 minutes. Add flour,   
     parsley, garlic, and cook on low heat approximately 20 minutes. Add   
     crawfish, half and half, and Velveeta, mix well and simmer 20   
     minutes. Add cooked noodles and place in a large casserole dish.   
     Sprinkle top with grated Parmesan cheese and bake at 350?F until   
     heated though and bubbly.   
        
     Serve with a nice salad and garlic bread.   
        
     Recipe by Ken Bagala   
       
   MMMMM   
   --- SBBSecho 3.23-Win32   
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