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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: German Apple Pancake   
    Categories: Breads, Fruits, Dairy, Spices   
         Yield: 6 servings   
       
   MMMMM--------------------------PANCAKE-------------------------------   
         3 lg Eggs; room temp   
         1 c  Milk   
       3/4 c  A-P flour   
       1/2 ts Salt   
       1/8 ts Ground nutmeg   
         3 tb Butter   
      
   MMMMM--------------------------TOPPING-------------------------------   
         2    Tart baking apples; peeled,   
              - sliced   
         4 tb Butter   
         2 tb Sugar   
              Confectioners' sugar   
       
     Heat a 10" cast-iron skillet in a 425ºF/218ºC oven.   
        
     Meanwhile, in a blender, combine the eggs, milk, flour,   
     salt and nutmeg; cover and process until smooth.   
        
     Add butter to hot skillet; return to oven until butter   
     bubbles. Pour batter into skillet. Bake, uncovered,   
     until pancake puffs and edges are browned and crisp, 20   
     minutes.   
        
     For topping, in a skillet, combine the apples, butter   
     and sugar; cook and stir over medium heat until apples   
     are tender. Spoon into baked pancake. Sprinkle with   
     confectioners' sugar. Cut and serve immediately.   
        
     Judi Van Beek, Lynden, Washington   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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