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|    COOKING    |    Do you have a recipe for boiling water?    |    26,839 messages    |
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|    Message 24,082 of 26,839    |
|    Ben Collver to All    |
|    Sweet Dumpling Squash Casserole    |
|    27 Sep 25 08:53:00    |
      TZUTC: -0700       MSGID: 33563.fidonet_cooking@1:105/500 2d3dc177       PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942       TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942       BBSID: FQBBS       CHRS: ASCII 1       NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Sweet Dumpling Squash Casserole        Categories: Casseroles, Squash        Yield: 4 Servings                2 c Sweet dumpling squash;        - cooked, peeled, mashed        3 tb Margarine; melted        2 tb Brown sugar        1/2 ts Salt        1/8 ts Pepper        1/4 ts Nutmeg        1 Egg; beaten        1/2 c Nuts; chopped        1 c Crushed pineapple; drained                Combine mashed squash pulp with remaining ingredients. Pour into        buttered baking dish. Bake for 30 minutes at 350?F.                Recipe by Zucchini Cookbook by Nancy C. Ralston & Marynor Jordan, 1977               MMMMM       --- SBBSecho 3.23-Win32        * Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500)       SEEN-BY: 18/200 105/7 10 11 44 45 81 500 106/201 128/187 129/14 305       SEEN-BY: 153/7715 154/110 218/700 226/30 227/114 229/110 206 300 307       SEEN-BY: 229/317 400 426 428 452 470 664 700 705 266/512 291/111 292/854       SEEN-BY: 320/219 322/757 342/200 460/58 633/280 712/848 902/26 5020/400       SEEN-BY: 5075/35       PATH: 105/500 81 229/426           |
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