TZUTC: -0700   
   MSGID: 33531.fidonet_cooking@1:105/500 2d372b1a   
   PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942   
   BBSID: FQBBS   
   CHRS: ASCII 1   
   NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Ragout Of Summer Squash   
    Categories: Stews, Vegetarian   
         Yield: 4 Servings   
       
         6 c  Summer squash; sliced   
         2 tb Olive oil   
         2 tb Margarine   
         3 lg Onions; sliced   
         2 lg Green peppers; chopped   
         2    Celery ribs; diced   
         1 tb Parsley; chopped   
         1 tb Basil   
         1 tb Tarragon   
         1 cl Garlic   
              Salt & pepper   
              Parmesan cheese   
       
     Saute squash on both sides in oil and melted margarine until soft.   
     Remove. Saute onions, peppers, and celery. Add tomatoes and   
     seasonings. Cook gently for 30 minutes. Add squash during the last 5   
     minutes. Sprinkle with cheese.   
        
     Recipe by Zucchini Cookbook by Nancy C. Ralston & Marynor Jordan, 1977   
       
   MMMMM   
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