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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: BLT Skillet   
    Categories: Pasta, Pork, Vegetables, Cheese   
         Yield: 2 Servings   
       
         4 oz Uncooked whole wheat   
              - linguine   
         4 sl Bacon; in 1 1/2" pieces   
         1    Plum tomato; in 1" pieces   
         1 cl Garlic; minced   
     1 1/2 ts Lemon juice   
       1/4 ts Salt   
       1/4 ts Pepper   
         2 tb Grated Parmesan cheese   
         1 tb Minced fresh parsley   
       
     Cook linguine according to package directions. Meanwhile   
     in a large skillet, cook bacon over medium heat until   
     crisp. Remove to paper towels; drain, reserving 1 ts   
     drippings.   
        
     In the drippings, saute tomato and garlic for 1-2 mins   
     or until heated through. Stir in the bacon, lemon juice,   
     salt and pepper.   
        
     Drain linguine; add to the skillet. Sprinkle with cheese   
     and parsley; toss to coat.   
        
     Edrie O'Brien, Denver, Colorado   
        
     Makes: 2 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... Scrod don't know if it wants to be cod or haddock when it grows up   
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