(Bell Peppers Con't)   
   Brown ground meat; drain and then add salt. Add chopped vegetables; saute   
   until tender.   
      
   Cook bell peppers to be stuffed in covered casserole with 1 cup water in   
   microwave for 7 minutes (or boil on stove top until tender). Drain boiling   
   water, reserving to dissolve bouillon.  Crumble cornbread into meat-vegetable   
   mixture.  Add bouillon dissolved in 1 cup boiling water drained from bell   
   peppers.  Season to taste.  Add more liquid if needed.  Stuff peppers and bake   
   at 350 degrees for 20 minutes.   
      
   Carol T   
      
   Easy chicken pot pie   
      
   2 Tbsp. KRAFT Zesty Italian Dressing 2 cups frozen mixed vegetables (carrots,   
   corn, green beans, peas) 1 can (10-3/4 oz.) condensed cream of chicken soup   
   1/4 lb. (4 oz.) VELVEETA+«, cut into 1/2-inch cubes 1 sheet frozen puff pastry   
   (1/2 of 17.3-oz. pkg.), thawed 1 egg, beaten   
      
   Heat oven to 400F.   
      
   Cook and stir chicken in dressing in large skillet on medium heat 5 min.  or   
   until done.  Stir in vegetables and soup.  Spoon into 9-inch square baking   
   dish sprayed with cooking spray; top with VELVEETA.   
      
   Unfold pastry sheet; place over chicken mixture. Fold under edges of pastry;   
   press onto top of baking dish to seal.  Brush with egg.  Cut several slits in   
   pastry to permit steam to escape.  Place dish on baking sheet.   
      
   Bake 30 min. or until crust is deep golden brown. Let stand 5 min. before   
   serving.   
      
   Carol T   
      
      
   Cajun Pickled Eggs   
      
   1 doz. hard boiled eggs   
   1 1/2 teaspoon salt   
   2 whole cayenne peppers   
   2 teaspoons sugar   
   2 tablespoons whole peppercorns   
   1/2 cup of water   
   2 bay leaves   
   2 1/2 cups vinegar   
   2 tablespoons Tony Chacheres (Creole Seasoning) 1/4 teaspoon garlic powder   
      
   Shell your eggs and pack in jar.Mix all the ingredients and boil..Let brine   
   cool then pour over eggs and seal jar..Refrigerate for at least 2 weeks then   
   enjoy..   
      
   Carol T   
   --------------------------   
      
   --- BBBS/Li6 v4.10 Dada-2   
    * Origin: Prism bbs (1:261/38)