XPost: misc.consumers, misc.consumers.frugal-living, ba.food 
 From: robert_klute@hp.com 
  
 On Mon, 02 Mar 2009 21:28:20 -0800, The Real Bev  
 wrote: 
  
 >Robert Klute wrote: 
 > 
 >> The Real Bev  wrote: 
 >> 
 >>>Geoff Miller wrote: 
 >>> 
 >>>> "The meatballs in piping microwaved yoghurt were 
 >>>>  an accident in a sheep-insemination laboratory." 
 >>>>    -- A.A. Gill 
 >>> 
 >>>Is there an explanation for this, or must it stand by itself? 
 >> 
 >> I take it, then, that you've never at the Casa Brindisa on Exhibition 
 >> Road? 
 > 
 >Apparently not.  What city/state/country is it in?  I guess I do need an 
 >explanation.  I understand about sheep insemination, but the rest of it is a 
 >mystery... 
  
 That was supposed to be a Google/Yahoo search clue.  A A Gill is a food 
 critic for the British newspaper The Times. The line is from one of his 
 restaraunt reviews: 
  
 http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/e 
 ting_out/a_a_gill/article5748392.ece 
  
 An expanded extract of that line is: 
  
 I wanted to grab Fakhreldine€s manager and say, why are you doing this? 
 The meatballs in piping microwaved yoghurt were an accident in a 
 sheep-insemination laboratory. You plainly don€t like running a 
 restaurant; you take no pride in your product; you find the customers 
 irksome and annoying; you palm off unpleasant food to people you 
 despise; and there€s barely anyone here. Why on earth don€t you do 
 something else? 
  
 --- SoupGate-Win32 v1.05 
  * Origin: you cannot sedate... all the things you hate (1:229/2)